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Why There’s No Such Thing as an “All-Rounder” Scissor

 

Traditionally hairdressing scissors have been called all-rounders. But the reality is one scissor can’t do it all.

Think of it like the saying: "Jack of all trades, master of none."

Every scissor has strengths based on its design, and understanding this is key to improving your cutting.

The Limitation of “All-Rounders”

While an all-rounder scissor can handle multiple techniques, it will always compromise somewhere.

  • Use a strong mountain blade for slicing → it may feel too aggressive
  • Use a clamshell blade for blunt cutting → it may lack precision

This is where many stylists get stuck—they’re trying to force one tool to do everything.

Edge Type

Leans towards

Why

Bevel Edge

Blunt cutting

Creates clean, precise lines with stronger control

Clamshell (Convex) Edge

Slicing

Produces a softer, more fluid cutting action with less resistance

Blade Type

Mountain Blade

Point cutting

Adds strength through the blade, reducing push and giving more control when working into the hair

Clamshell Blade

Slicing

Softer blade that has less power which can give more movement when working in the hair

 

 Why We Recommend Building a Kit

This is why we don’t believe in true all-rounders. Instead we are choosing to call them the foundation scissor, the scissor that starts your kit from there on you can start building your kit relevant to the techniques you use most:

  • Stingray for blunt cutting
  • Big Mouth Marlin for slicing
  • Croc for texturizing
  • Barracuda for weight removing
  • Manta Ray for precision

Each tool has a purpose, and together they give you complete control over your work.

Want to see where to start?
Explore our Top 5 Foundation Scissors and begin building your kit the right way.

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